Green Crock Chilli
15 varieties of chilli from Margate, sea salt from the East Coast of Tasmania and water from kunanyi. All to make a fruity, balanced and complex chilli sauce. Really yum.
Heirloom chillies (15 varieties), water (kunanyi), sea salt.
Comes in a 200ml glass jar with wax seal.
Rough Rice, Hobart, Tasmania.
15 varieties of chilli from Margate, sea salt from the East Coast of Tasmania and water from kunanyi. All to make a fruity, balanced and complex chilli sauce. Really yum.
Heirloom chillies (15 varieties), water (kunanyi), sea salt.
Comes in a 200ml glass jar with wax seal.
Rough Rice, Hobart, Tasmania.
15 varieties of chilli from Margate, sea salt from the East Coast of Tasmania and water from kunanyi. All to make a fruity, balanced and complex chilli sauce. Really yum.
Heirloom chillies (15 varieties), water (kunanyi), sea salt.
Comes in a 200ml glass jar with wax seal.
Rough Rice, Hobart, Tasmania.